March 1, 2013
Tuan Bui
Tuan Bui owns An Choi, a dark and sexy Vietnamese restaurant and bar in the Lower East Side of Manhattan, and creative hub for many young visionaries in the area. I don’t exactly live in the neighborhood, but find myself with my grilled lemongrass shrimp banh mi there all the time; it was the first meal I had coming back to New York after a two-month-long hiatus. Get it with fried egg and a side of their clear soup. I see Tuan there regularly, and second only to my envy of his ability to grow a full beard is my admiration for the ease and coolness by which he puts himself together.










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5 Comments
March 1st, 2013 at 9:42 pm
Cool!
March 2nd, 2013 at 5:01 am
Lovin it sick
xx Domenic
March 2nd, 2013 at 9:15 pm
Wish I had friends whp could make me an accessory like that!
http://jonatparson.wordpress.com
March 3rd, 2013 at 12:10 pm
Very classy photo shoot. How do I not know this guy? I am an ex-NY resident who keeps abreast of all things restauranty. Plus, I lived on the Lower East Side, right on E 4th. I used to love strolling down Indian Restaurant Row on 6th St (I think that’s the street). Anyway, the jacket in the final photo evokes something i owned years back from jspade. Demeulemeester? Never heard, but maybe I’ll check her out!
March 4th, 2013 at 7:08 am
Wow, I love that necklace! When food and fashion collide…my two favourite things!
^^ Jackson – you’ve never heard of Ann D.?!?
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